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Filta Environmental Kitchen Solutions Franchise

FiltaFry_Franchise
 
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Filta: Environmental Kitchen Solutions

Your Partner on the Road to Success!

"The Ultimate Van-based Franchise" because a Filta business:

Franchise Profile

  • Is internationally recognized.
  • Involves a weekly repeat service to each customer in an exclusive, protected territory.
  • Only requires a small customer base (30-40)
  • Can be run from home, with low overheads, simple administration and minimum stock.
  • Is environmentally friendly.
  • Guarantees initial customers.
  • Gives you the opportunity to grow as much as you want by building single or multiple van operation

 

Franchise Opportunities available in all US states and several countries.

 

Units: 250+ Worldwide

Liquid Capital Required:

$15K - $30K

Total Investment Required:

$79K - $88.5K

Franchise Fee:

$69.5K

 

Filta Service - FiltaFry

FiltaFry

Our FiltaFry service is the undisputed market leader in cooking oil filtration & fryer management. The service is an eco-friendly mobile, on-site service for the micro-filtration of cooking oil and the vacuum based cleaning of deep fryers. FiltaFry's proven filter technology removes even the most minute pieces of food and other contaminants such as carbon, which break down the stability of oil. A regular FiltaFry service results in lower frying costs, longer oil life, improved food quality, and hygienically clean fryers. Other benefits include the reduction of frying odors, and improved health & safety for clients, customers and staff.

 

Filta Service - FiltaCoolFiltaCool

In tandem with the FiltaFry service, our FiltaCool product/service, is also an undisputed market leader. We provide  a cost-effective and eco-friendly solution to businesses that need to control moisture levels within walk-in units/walk-in coolers. Each FiltaCool container holds an air permeable packet of specially blended minerals that are scientifically proven to absorb excess humidity and gas molecules in refrigerators for up to three months. These results lower associated costs across the entire spectrum of cold storage operation: Food, Energy and Equipment.

 

A Broad Customer Base

Our client base is ever growing and its comprised of hotels, restaurants, bars, office & factory restaurants, roadside diners, universities, sports venues, airports, fast food outlets, hospitals, schools -- in fact anywhere food is fried and/or the presence of cold storage units.

Filta - Customers

Full Support Provided

In addition, we provide comprehensive in-field and business training, toll-free call handling of potential customer queries in your territory, and first rate support and advice as you start and build your business. To ensure your success, one of our Business Development Managers will work with you in your own territory to help you establish a solid base of regular customers.

 

Prior Experience is Not Necessary

Our training program can be mastered by anyone. We have franchisees all over the world, male and female, from all walks of life, some in business for the first time, others continued entrepreneurs. They are all individuals with one thing in common - the self-motivation and desire to run their own successful business as part of an even larger business. You could be in business for yourself but not by yourself, operating from the comfort of your own home. We have franchise opportunities in all states of the US and internationally in several countries.

 

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Additional Details & Financial Requirements

Franchise Category:
Number of Units:
In Business Since:
Franchising Since:
Required Capital:
Total Investment:
Franchise Fee:
Homebased Business:
Financing Available:
Training Available:
Territories Available:
Food: Service, Retail
250+
1997
1997
$15,000 - $30,000
$79,000 - $88,500
$69,500
Yes
Yes
Yes
USA, Canada, and South America
 

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