Although most folks knew Hardee's® for its biscuits, all that changed during the Revolution of 2003. Hardee's® decided to pare down its menu and focus on the Thickburgers® line of 100% Black Angus Beef burgers in many craveable varieties and three decadent sizes – 1/3,1/2, and 2/3-pound. Thickburgers® established Hardee's® as a leader in the quick-service industry in quality and taste.
Today, Hardee's® forges ahead with a taste for edgy, memorable ads and delicious food – creating a fast-food experience for breakfast, lunch and dinner that can't be topped this side of the Mississippi.
Training and Support
Before you open we assist you through the following:
- Site selection
- Restaurant Design
- Equipment ordering
- Construction
- Training
After you open, we continue to assist you with:
- Field support:We have a team of Franchise Business Consultants who will assist you with your business
- Operations:We provide you with periodic information on a variety of items to assist you with operating your new business.
- Franchise services: We are only a phone call or an email away to respond to any questions you might have.
- R&D: A qualified staff of professionals in our state-of-the-art test kitchen provides ongoing research and development.
- Marketing/Advertising: You continually benefit from our Marketing Team who will support you with your strategic advertising and local store marketing.
| Minimum Financial Requirements* | Net Worth $1,000,000
Liquid Assets: $300,000 |
| Experience | Previous franchise or restaurant experience |
| Multi-Unit Development | 3 restaurant minimum |
| Development Fee* | $10,000 |
| Franchise Fees | $25,000 (1st and 2nd)
$20,000 (3rd and 4th)
$15,000 (5th and more) |
| Total Estimated Initial Investment* | $1.1 million+** |
| Advertising Fee | 4% of gross sales |
| Royalty Fee | 4% of gross sales |
| Unit Size | 2,447 sq. ft. to 3,207 sq. ft. (w/o playground) |
| Term of Franchise Agreement | 20 years |
| Franchise Training | 12 weeks |
Contact us now to find out more!