Restaurant Franchises

Perkins Restaurant & Bakery

Since 1958, Perkins Restaurant & Bakery® has been a leader in the family dining segment. We are seeking experienced restaurant operators to help us meet our expansion goals in key markets across North America. We provide professional training and support services in design & construction, marketing, operations, quality assurance, and R&D.

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FiltaFry

Unique Business. #1 in field, No Competition, Repeat Business. FiltaFry provides a cooking oil filtration and fryer management services to kitchens everywhere... from restaurants to hospitals and schools... the market is huge.

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Gandolfo's New York Style Deli

Real New York deli experience, not just a hero joint. Proven concept since 1989, great variety of meats, cheeses, toppings, breads and side dishes all made fresh daily. Dine-in, Take-out and Catering make it a well rounded, multi-dimensional restaurant serving the consumer and business customers.

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Jimmy John's Gourmet Sandwiches

High-energy, upscale, fast/casual gourmet sandwich restaurant that features a limited menu made up of the highest quality meats, cheese and vegetables available! Emphasis is placed on quality, lightning fast service and delivery.

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PretzelMaker

Pretzelmaker takes pride in offering the “World’s Best Soft Pretzels” to our customers. Our pretzels are freshly rolled, twisted and baked in our stores right in front of the customer’s eyes. In today’s world, customers are eating more and more on the go. Our pretzels offer a great-tasting, low calorie, portable and convenient snack to meet this consumer demand.

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