Restaurant Franchises

The Lion and Rose Pub

With the best English food, American flavors, a place to play darts or watch their favorite team, the Lion and Rose has it all! This is a fantastic opportunity for investors who can see themselves managing and profiting from this stylish restaurant and pub niche franchise!

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Outback Steakhouse International

Outback Steakhouse International® is an Australian concept with a broad menu that delivers bold and full flavored Aussie inspired food with a universal appeal, featuring steak, chicken, ribs, seafood and pasta dishes. Our “No rules. Just right.” slogan embodies our attitude toward genuine hospitality and dedication to caring for people individually. We are seeking Franchisees outside the USA that will share our values and embrace our commitment to reward guests, Outback team members and suppliers alike.

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Jimmy John's Gourmet Sandwiches

High-energy, upscale, fast/casual gourmet sandwich restaurant that features a limited menu made up of the highest quality meats, cheese and vegetables available! Emphasis is placed on quality, lightning fast service and delivery.

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Nick-N-Willy`s Pizza

The hottest, freshest pizza franchise serves up the taste of success! Whether it's traditional pepperoni or a combination of gourmet toppings, Nick-N-Willy's Pizza offers tastes from the simple and enjoyable, to the sophisticated and sublime.

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Filta Environmental Kitchen Solutions

Unique Business. #1 in field, No Competition, Repeat Business. FiltaFry provides a cooking oil filtration and fryer management services to kitchens everywhere... from restaurants to hospitals and schools... the market is huge.

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Fat Jack's BBQ

Barbeque is growing at a rapid pace as more and more consumers are moving their taste buds and families throughout the United States. With Fat Jack’s BBQ proven franchise system of simplicity, consistency and our on-going support a motivated entrepreneur is sure to succeed. We offer multiple profit streams, comprehensive training, continuous support system and protected territories.

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Maid-Rite: World Famous Diner

Maid-Rite is a quick serve, casual dining restaurant chain, famous for our fresh ground beef loose meat sandwiches. Our total equipment and furniture, start up costs, franchise fee and working capital is between $250,000 to $300,000 for a Maid-Rite Diner in a leased 1,250 to 1,800 sq. ft. space. Maid-Rite provides a turnkey restaurant for franchisees including a full training program for owner operators.

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